Schlafly Tap Room Menu

Schlafly tap room saint louis.

Schlafly tap room menu.

Check with this restaurant for current pricing and menu information. Tap room menu available for curbside or carry out snacks fries dipping sauces 6 25 spicy ketchup green peppercorn truffle aioli chicken wings 12 25 hot mustard sauce creamy bleu cheese bag of pretzels 7 50 3 bavarian style pretzels white cheddar sauce. Indulge in the eclectic tap room chef selections. After months of aging in our missouri made foeders alongside a blend brettanomyces the layers of complex funky flavor round out the slight sweetness of the apples.

As the founder of the craft movement in the backyard of the world s largest brewer we began hand brewing authentic beers in 1991 and continue the commitment today as the original locally owned independent craft brewery in missouri. Best things on the menu include beer battered fish chips beer cheese soup and irish bread pudding. As the founder of the craft movement in the backyard of the world s largest brewer we began hand brewing authentic beers in 1991 and continue the commitment today as the original locally owned independent craft brewery in missouri. N a a small batch of our traditional cider was selected for the royal treatment of the ibex cellar.

The historic schlafly tap room of the saint louis brewery. See 509 unbiased reviews of schlafly tap room rated 4 5 of 5 on tripadvisor and ranked 54 of 2 803 restaurants in saint louis. We ll have a pint ready when you get here. Tap room burger 11 00 lettuce burger relish american cheese house mayo brioche bun black bean burger 10 25 avocado marinated jicama chipotle corn purée honey wheat bread reuben 12 00 corned beef 1000 island kraut swiss cheese rye cuban 12 00 pulled pork ham swiss cheese pickles mustard sauce hoagie chicken salad.

Ambiance is great in a very nice old building. Menu with great beer comes great food. Tour get a feel for the space before you come visit. History the original flag that was planted remains our flagship schlafly experience.